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26/01/2023
Alimentos Polar Spain wins the European Company of the Year Award 2022
Alimentos Polar Spain wins the European Award for Best Company of the Year 2022. ● The European Society for Social...
26/01/2023
Launch of new P.A.N. Frozen Arepas
P.A.N. launches its ready-to-eat frozen arepa, an original version of this emblematic dish that will be available in Mercadona. P.A.N....
26/01/2023
Distribution Center Opening
Empresas Polar’s operation in Spain grows with the opening of a new distribution center Empresas Polar, through its subsidiary Alimentos...
26/01/2023
Alimentos Polar España received an award at the II Concurso de los Mejores Quesos de Madrid (II Best Cheese Contest in Madrid)
Alimentos Polar España participated in the II Concurso de los Mejores Quesos de Madrid, and the Guayanese cheese of the...
26/01/2023
P.A.N. participates in Lidl’s Latin Week in more than 2,500 points of sale in Europe
For the second consecutive year, the P.A.N. brand is taking place in the Latin Week promotion of the European supermarket...
26/01/2023
Alimentos Polar Europe consolidates its operations in Germany, the Netherlands, the United Kingdom, Poland and Belgium
In order to increase the presence of its traditional products and strengthen its new portfolio in the markets of Germany,...
26/01/2023
Benefits and properties of corn
Corn is one of the most important cereals in the world, its production volume ranks ahead of other cereals such...
26/01/2023
Tips and tricks about arepas and their preparation
Arepas have their origin in the natives of Venezuela and Colombia, the base of this dish is corn, which dates...
26/01/2023
How to make tequeños
Ingredients and secrets of Venezuelan tequeños. Every day the popularity of these delicious cheese-filled sticks is more evident, it is...
26/01/2023
Learn about the different types of Venezuelan cheeses and how to combine them in the best way
Whether at breakfast, lunch or dinner, Venezuelan cheeses are always present at our table; as a complement to a good...
26/01/2023
P.A.N. Global launches P.A.N. Food Business Journey program to train food entrepreneurs and restaurateurs
Starting August 2, this free, global, online program will be available through panfoodbusiness.global. It is intended for entrepreneurs and restaurant...
26/01/2023
P.A.N. celebrates World Arepa Month at Mercado San Miguel
Among the events that the brand will promote, there will be a workshop given by Venezuelan chefs at the San...
26/01/2023
P.A.N. builds its position in the U.S. and renews its brand image
The strategy includes the expansion of its distributor network to reach a greater number of points of sale. P.A.N., the...
26/01/2023
Cachapas: alongside arepas as the best of Venezuelan food
Cachapas: alongside arepas as the best of Venezuelan food When we talk about Venezuelan gastronomy, we tend to think about...